Click the link below to access the Table Talk Volume 006 – Issue 002 presentation and Webex recording.

TABLE TALK – Volume 006 – Issue 002

 

Annual Checklist

AL School Breakfast Grant Application SY 2026-2027

Please click the link below to access the Fresh Fruit and Vegetable Program (FFVP) Presentation for SY 2026-2027.

FFVP Presentation SY 2026-2027.mp4

The 2026 Back-to-School Newsletter is now available. Click the link below to read the latest updates and important information.

Back to School Newsletter 2026

Click the link below to access the Table Talk Volume 006 – Issue 001 presentation and Webex recording.

TABLE TALK – Volume 006 – Issue 001

Please click the links below to access presentations from the SY 2026-2027 New Managers’ Training conducted by School Nutrition Programs staff.

Meal Counting and Claiming

USDA Foods and DoD Fresh Program 2026

Equipment Guidance 2026 New Managers Training

Professionalism and Ethics in the Cafeteria

New Dietary Guidelines From Staff to Students

Communication and Team Building

HACCP Summer Managers Training Aloha

LINQ Purchasing Presentation

Money Management

Productions Records and Record Keeping

Reimbursable Meals

School Review Forms

Smart Snacks, Fundraisers, Marketing